Saturday, February 16, 2013

and one lemon seed


pan fried codfish, crusted in fresh garlic, parsley
 and lemon butter.
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2 comments:

  1. AnonymousFebruary 16, 2013

    Looks amazing!
    X Ms T

    ReplyDelete
  2. GregoryFebruary 16, 2013

    Thank you. It was delicious. And that one lemon seed really rocked. :-)

    ReplyDelete

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